Friday Lunch
Pan Fried Catfish (rinse,pat dry, soak a bit in lemon juice, brush with mayo, dredge in yellow & white cornmeal, spray nonstick pan with Canola oil. Cook over med low heat, cover and watch carefully until brown on each side)
Birdseye Steamer: Multi Grain with Spinach Tomato and Onion. Mixed with my fried fish. I added extra tomatoes after cooking and mixing.
Yum Yum. I just discovered steamers, there are gazillions, delicious meals quick!
Happy Weekend Wherever YOU are!
Looks good. I haven't tried those steamers yet. They don't have them where I shop. Have a wonderful weekend, dear friend.
ReplyDeleteMary
You have given me an idea.
ReplyDeleteHope my local store carries them :)
Sometimes difficult to cook for one...